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Wednesday, May 15, 2013
山菜料理 ("Edible wild plant cooking") in Littleton
My friend Tim and I prepared some nice 蕨の胡麻和え (
warabi no gomaae---
bracken fern in sesame sauce). Here I am getting ready for presentation.
If you insist on eating bracken fern, be sure to parboil it for 3 minutes or you could get sick.
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